![]() ![]() If one of my siblings or one of my friends had a Fireball in their mouth at the same time I did, we would challenge each other to see which one of us could keep our Fireball in our mouths the longest. Sometimes I would bite the Fireball in half just to see what it looked like inside. Of course, my tongue would feel hot again, so the process would start all over of taking the Fireball out of my mouth and waiting for my tongue to stop burning before putting the Fireball back in my mouth again!Īt some point, the Fireball would no longer have its hot coating on it, so I could keep it in my mouth until it was finished. It did not take long until I could not stand the burning feeling on my tongue anymore, so I would have to take the Fireball out of my mouth and wait several seconds, then put the Fireball back in my mouth. I vividly remember how hot an Atomic Fireball felt after only a couple of seconds in my mouth. These mouth-igniting, sweat-inducing sweets give you a red-hot. I would grab a handful of Atomic Fireballs as part of my candy stash. Atomic Fireballs are the original super-intense cinnamon candy. Advertisement Break into pieces and sprinkle with powdered sugar to keep the candy from sticking together. ![]() Stir in red food coloring and cinnamon oil and carefully pour on to a baking sheet until it cools down. As a small child, my parents used to drive to this store and allow my siblings and I to pick out some candies of our choice. Try making your own cinnamon candy Just boil sugar, corn syrup and water until it reaches 300 degrees (use a candy thermometer). Growing up, we had a small store in our town that sold lots of different kinds of candy. An estimated 15 million fireballs are consumed per week by people all over the world and the number continues to grow. The round, spicy, hard candy that was once a dream, had become a success. The Atomic Fireball gained world-wide recognition shortly after the product was introduced. This process continues until the pieces become the desired size. This process involves building candy pieces from single grains of sugar and tossing them into revolving pans while adding flavor, color and other candy ingredients. The Atomic Fireball was developed using the hot panned candy process. Within three weeks of sending samples to Ferrara Pan brokers, orders were rolling in at a rate of over 50,000 cases per day, far beyond the capacity Ferrara Pan could handle at that time. When the product was presented to the candy industry, the capacity at Ferrara Pan was limited to 200 cases per day. At this time in his life he had the idea to develop a spicy candy. ![]() Nello Ferrara, the son of Salvatore Ferrara, created the famous Atomic Fire Ball in 1954. ![]()
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